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Seven Sisters, Seven Stories: Lore delhi Executive Chef Kush Koli launches Northeast India food festival

Karan Puri 19 Jul, 2026



The North east food festival curated by chef Kush Koli celebrates the rich culinary heritage of Northeast India with a modern interpretation.
Every course carried the soul of a different state, thoughtfully crafted with authentic flavours, incredible technique, and heartfelt storytelling.

It is this diversity that Lore at Radisson Hotel Delhi MG Road seeks to showcase through 7 Sisters, a seven-course tasting menu running from July 1 to 21, with each course representing one of the seven Northeastern states.

Meeting Chef Kush Koli and listening to the inspiration behind this menu made the experience even more meaningful.


From the beautifully plated dishes to the refreshing Khasi Cloud mocktail, every detail reflected creativity, warmth, and excellence. The elegant ambience and exceptional hospitality made this culinary journey truly unforgettable.


Complementing the dishes, the 7 Sisters Beverage Menu features spirited tributes like the Naga Fire—where Tequila Reposado meets Bird Eye Chilli Tincture—and the Assam Collins, which infuses gin with Earl Grey tea and Kaffir Lime. Zero-proof selections include the Khasi Cloud, spotlighting Meghalaya’s Khasi Mandarin juice. 

“The Northeast cooks with instinct and memory. With ‘7 Sisters’, we’re not interpreting—we’re presenting,” notes Chef Kush Koli. “From smoked meats to cocktails with Burmese Grapes, every element is rooted in the region.” 

Executive Chef Kush Koli, who says he learnt much of the cuisine from home cooks and sources ingredients directly from the region, isn’t interested in softening these flavours for Delhi. Fermentation happens in-house, smoked ingredients are prepared in the restaurant, and products such as anishi (fermented yam leaves) are procured directly from Nagaland to preserve authenticity. 

 

Ashish Saxena, General Manager, Radisson Hotel Delhi MG Road, said, “At LORE, our philosophy is rooted in storytelling. We aren't just serving dishes; we are preserving heritage and bridging cultures. By bringing the rare, bold flavors of the Seven Sisters to the heart of the Radisson Hotel MG Road, we are positioning LOrE as a sanctuary for culinary purists and adventurous epicures alike.

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